Thursday, August 11, 2011

Beans Usili

Beans usili :
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Ingredients:
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Beans - 3 cups
Kadalai paruppu(channa dal) - 1 cup
Red chillies - 5
Kadugu(Mustard) - 1 spoon
Ulundhu (Urad dal) - 1 spoon
Oil - 1/2 cup
Salt - as required

Preparation:
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1) Boil cutted beans with little salt and keep aside
2) Grind 1 hour soaked kadalai paruppu with red chillies
3) Add 1/2 cup oil to a pan. Put ground paste and fry till mix turns golden brown
4) Add 2 spoons of oil to another pan. Add Kadugu, ulundhu and ground mixture
5) Add boiled beans and dry boil well.

Addition:
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Instead of beans, we can use Valaippu or Chenaraikkai

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