Poori Masala

Poori Masala :
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Ingredients:
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Potato - 2 (Boiled and mashed well)
Onion - 1
Chillies - 5
Ginger - (Sliced 3 spoons)
Curry leaves - as required
Cilantro - as required
Oil - 2 spoons
Kadugu (Mustard) - 1 spoon
Ulundhu (Urad dal) - 1 spoon
Kadalai paruppu (Channa dal) - 1 spoon
Ghee - 1 spoon
Cashewnuts - as required
Fresh Green peas - 50 gms (half boiled)
Turmeric powder - 1/2 spoon
Salt - as required

Preparation:
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1) Put oil and ghee in a pan. Add kadugu, ulundhu, Kadalai paruppu and curry leaves
2) Add onion, ginger, chillies and cashewnuts
3) Add turmeric powder and salt as per taste
4) Add green peas and mashed potato
5) Add required water and boil well
6) Add chopped Cilantro.